Pip & Nut started with a marathon runner, a blender and a nut butter habit. This episode covers the rejections that came before the funding, the crowdfunding route that got the brand off the ground, what it took to win the first retail listings, and how a B Corp certified challenger took the number one spot in UK nut butter.
Topics covered
- From idea to first product
- Raising money after the rejections
- Crowdfunding as a route to market
- Winning the first retail listings
- Ethical sourcing and regenerative agriculture
- Building a household-name brand
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